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Features View All

Features

If You Like This, You'll Love That: The Chardonnay Edition

Whether you're into butterbombs or refined elegance, we'll help you discover a new favourite.

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Features

Free GoVino Glasses!

Get four FREE GoVino glasses when you sign up to WineFriend in January!

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Features

Introducing the WineFriend Blog

Join us on the next step of our wine-volution!

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Wine & Food View All

Wine & Food

Hot Hot Heat: What to Drink with Spicy Foods

Matching vino with spicy food can be a dangerous game. Use our tips to make sure you win every time!

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Wine & Food

Perfect Pairings: What to Eat with Sauvignon Blanc

Calling all savvy sauv lovers! Here's what to pair with the different styles of New Zealand's trademark wine.

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Wine & Food

The Versatile Vino: Why Rosé Is a Foodie's Best Friend

You name it, rosé probably pairs with it. Let's find out why.

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Glossary View All

Glossary

What Is Fermentation?

The glorious process that gives us wine

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Glossary

What Is Acidity?

Get ready for some mouth puckering.

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Glossary

What Is Nose?

Wake up and smell the flowers — and the spice, and the earth, and the citrus, and everything else.

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Glossary

What Is Finish?

Last impression, best impression?

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The Basics View All

The Basics

How Is It Made? The ROSÉ Edition

Red + white does not a rosé make — usually. Here are the different methods used to make everyone's favourite pink drink.

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